Half-Time Chicken Wings

These are so yummy and easy to make.

1 1/2 dozen chicken wings, disjointed and tips removed

1 (8 ounce) bottle Catalina French dressing

1/4 cup soy sauce

2 teaspoons minced ginger

Combine dressing, soy sauce and ginger. Pour over chicken. Marinate in refrigerator several hours or overnight. Place wings on broiler pan and broil 15 to 20 minutes, turning once half way through. Brush occasionally with marinade. Can be served with horseradish or sweet and sour sauce.