Aunt Evvy's Pumpkin Bread

2 1/2 cups sugar

3 eggs

1 cup oil

2 cups pumpkin (small can)

3 1/2 cups flour

1 tsp salt, 1 tsp nutmeg

1/2 tsp pumpkin spice

1 tsp baking soda, 1 tsp baking powder

2/3 c. water, 1 c ch nuts

Mix sugar, eggs, & oil, add 1 tsp cinnamon, pumpkin then dry ingred. alternately with water & last add nuts. Recipe makes 2 loaves in bread pan. Line your pans with foil, grease foil. Put topping of bread crumbs, white sugar, & cinnamon on each loaf. Fill pan 2/3 full. Bake 1 1/2 hr at 350.