H.C. Prange's Cold Mashed Potato Salad
This I found with my mother-in-laws pile. Prange's was THE department store in our town for as long as I can remember. As kids we piled into my aunts station wagon each Thanksgiving to see the decorations in the windows. Great memories. Pranges had a delicious deli, little restaurant and bakery in the back corner of the department store. Delicious food. Prange's is long gone and I'm sure my mother-law found this in the newspaper years ago.
7 cups prepared, cold mashed potatoes (instant are best)
Salt & white pepper to taste
1 c. diced ch. celery
1/2 c. diced sw. red pepper
1/2 c. diced onion (tops can be added too)
1/4 c. prepared mustard
1/4 c. sugar
1 cup very thick, good quality, sweet-sour dressing
Combine all ingred. Referigerate a few hrs. to let the flavors meld. Serve cold. Makes 2 qts.