Fresh Strawberry Pie-Lorraine9 inch pie shell
1 quart fresh strawberries, or more
1 cup sugar
2 tablespoons cornstarch
1 cup water
2 tablespoons strawberry Jello powder
Fill shell with berries. Combine sugar, cornstarch and water; cook until thick and clear. Add Jello powder and mix well. Cool slightly; pour over berries. Chill and top with Cool Whip.