Strawberry Pie-Lorraine

CRUST:

1 cup flour

1 stick oleo

1 tablespoon sugar

Preheat oven to 350 degrees. Melt butter in pie plate. Add sugar and flour. Mix and pat in pan. Bake 10 minutes or more. Put in nice, big, red strawberries, nose down. Mix Salada Danish Strawberry Pie Glaze according to directions. Pour over strawberries. Add Cool Whip when ready to serve.