Delicious Russian Chicken-Becky
1 chicken, cut in pieces or 8 skinless, boneless chicken breast
1 package onion soup mix
8 ounces Russian dressing
1 (10oz.) jar apricot preserves
Mix onion soup mix, apricot preserves and dressing. Place chicken in 9X13 inch pan and pour mixture over. Bake for 1 hour at 350 degrees.
VARIATION: Orange marmalade or peach preserves may be used in place of apricot preserves. Can also use French dressing.