Glazed Fruit Salad-Arlene1 small package vanilla pudding, cook kind
1 1/2 cups pineapple
16 ounces pineapple chunks, drained
1 cup strawberries or red grapes
14 ounces mandarin oranges, drained
4 sliced bananas
Cook pudding with juices until thick. Mix all together. Drain fruit well.