Glazed Fruit Salad-Arlene

1 small package vanilla pudding, cook kind

1 1/2 cups pineapple

16 ounces pineapple chunks, drained

1 cup strawberries or red grapes

14 ounces mandarin oranges, drained

4 sliced bananas

Cook pudding with juices until thick. Mix all together. Drain fruit well.