Lime Jello-Earlene
Green Jello-Lorraine

2 packages lime Jello

2 cups boiling water

1 cup pineapple juice

1 cup (8 ounces) sour cream

1/4 cup nuts

Maraschino cherries (optional)

Pour water over Jello. Add pineapple juice and bring to boil Cool until it starts to thicken. Add sour cream and nuts. Cherries optional. Chill.