Meat Ball Soup-Dave

4 cans cream of potato soup

4 cans water

Carrots, onion and celery

3/4 pound ground beef

3/4 cup Parmesan cheese

Salt and pepper

Heat soup and water; add vegetables in amounts as desired. Mix beef with cheese, salt and pepper. Shape ground beef mixture into small balls and drop into hot soup. Cover and cook over low heat for several hours.